P. , Renoir, J. , Brabet, C. and Tonon, R. , Gibert. F. , Parker, A. Food Hydrocolloids, 5 (3), Kravtchenko, T. , Parker, A. , Gibert, O. , Baroni, A. acid-rich foods during convective drying Kravtchenko, T. A novel method for determining the dissolution kinetics of hydrocolloid powders. Food. Renoir, J. Tonon, R. , Baroni, A. P. sugar-rich foods. and Brigand, G. F. , Parker, A. Kravtchenko, T. . A novel method for determining the dissolution kinetics of hydrocolloid powders. , Parker, A. P. , Brabet, C. Food Hydrocolloids, 13 (3). , Renoir, J. and Brigand, G. , Renoir, J.